Bornibus Pepper and Eggplant Tapenade 250g
12,03 €
A sun-dried Mediterranean tapenade made from red peppers and aubergine, crafted according to Alexandre Bornibus’s original recipes. Perfect for appetizers, spreads, and flavor enhancement.
Description
Bornibus Pepper and Eggplant Tapenade is a concentrated paste made from carefully selected red peppers and aubergine, sun-dried to intensify Mediterranean flavors. This classic French tapenade is prepared according to Alexandre Bornibus’s original recipes and features elegant packaging. Ideal for pie bases, appetizers, or as a sophisticated spread, it brings authentic Mediterranean taste to your table.
Additional information
| Weight | 0,25 kg |
|---|---|
| Country of Origin | France |
| Net Content | |
| Storage | Cool & Dry |
| Dietary |
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