deSIAM Thailand Fish Sauce 60ml
2,78 €
An essential Thai ingredient made from fermented anchovies, deSIAM Fish Sauce delivers deep, authentic flavor as a perfect salt substitute in Oriental cuisine.
Description
deSIAM Thailand Fish Sauce is crafted from first-quality fresh anchovies fermented in salt, delivering the deep, complex flavor essential to Thai and Oriental cooking. This versatile condiment works as a natural salt replacement in curry dishes, soups, and sautés, adding authentic umami depth to any recipe. Store in a cool, dry place and consume within 12 weeks of opening.
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