Nevis Codfish with Chickpeas and Onion in Extra Virgin Olive Oil 120g
9,89 €
Traditional Portuguese canned codfish combined with chickpeas and onion, prepared in premium extra virgin olive oil. A quality product made with rigorously selected fish.
Description
Nevis canned codfish is produced through a traditional process using rigorously selected fish to guarantee excellence. This ready-to-eat dish combines 42% codfish with chickpeas, extra virgin olive oil, onion, and salt for authentic Portuguese flavour. Perfect as an appetizer, part of a tapas spread, or a quick meal component. Store in a cool, dry place; after opening, keep refrigerated and consume within 24 hours.
Additional information
| Weight | 0,12 kg |
|---|---|
| Country of Origin | Portugal |
| Net Content | |
| Storage | Cool & Dry |
| Allergens | Fish |
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