Nevis Sardines with Sweet Peppers in Olive Oil 120g

Description

Nevis Sardines with Sweet Peppers in Olive Oil are a quick Portuguese meal bursting with traditional flavors reminiscent of the Santos Populares festival celebrations. Made from rigorously selected Sardina pilchardus fish, these canned sardines are prepared using traditional processes to ensure excellent quality. The combination of premium olive oil and sweet peppers creates a delicious, ready-to-eat product perfect for appetizers, tapas, or light meals. Store in a cool, dry place; after opening, refrigerate and consume within 24 hours.