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BioOrto Organic Ortolana Sauce with Vegetables 185g

7,52 

An authentic Italian ortolana sauce crafted from organic vegetables including pumpkin, eggplant, and peppers, slowly cooked with tomato and extra virgin olive oil. Free from additives and added sugar.

Description

This refined ortolana sauce is created through slow cooking of organic onions, carrots, celery, garlic, and extra virgin olive oil, combined with tomato pulp and tomato paste. Three organic vegetables—pumpkin, eggplant, and peppers—are added to create a rich, layered flavor. Fresh parsley and oregano are included at the end, providing a vibrant finish. The sauce contains no additives or added sugar, making it a pure, wholesome ingredient for authentic Italian cooking.

Additional information

Weight 0,38333 kg
Net Content

Country of Origin

Italy

Storage

Cool & Dry

Dietary

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Allergens

Celery