Enso Panko Japanese Style Breadcrumbs 100g

Description

Panko is a traditional Japanese-style breadcrumb made from bread without crust, creating fried foods with a distinctly light and crunchy coating. Its airier, crisper texture compared to Western breading resists absorbing oil or grease during frying, resulting in superior texture and less greasy dishes. Originally predominant in Asian cuisine, panko has gained popularity worldwide for both traditional and contemporary recipes. Ideal for breading fish, seafood, and vegetables.