OBAP Korean Gochujang Chili Paste 170g
5,93 €
Authentic Korean fermented red chili paste with a complex salty, sweet and spicy flavor. Essential ingredient for traditional dishes like Bibimbap, Kimchi Jjigae, and Tteokbokki.
Description
Gochujang is a salty and spicy Korean fermented condiment made from red chili peppers, glutinous rice, fermented soybeans and salt. Traditionally fermented using authentic methods, this paste delivers the authentic taste and complexity that defines Korean cuisine. It is a key ingredient in beloved dishes like Kimchi Jjigae (Kimchi Stew), Bibimbap (Korean Rice Bowl) and Tteokbokki (Spicy Rice Cakes). Perfect for adding depth and heat to marinades, dipping sauces, and stews.
Additional information
| Weight | 0,21 kg |
|---|---|
| Net Content | |
| Country of Origin | South Korea |
| Storage | Cool & Dry |
| Dietary | |
| Allergens | Gluten, Sesame, Soya |
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