Yutaka Fukujinzuke Pickled Mixed Vegetables 110g
6,50 €
A traditional Japanese pickle blend of radish, cucumber, lotus root, aubergine, ginger and purple perilla in a sweet and sour soy sauce. Perfect served with rice or sprinkled over katsu curry.
Description
Yutaka’s Fukujinzuke is an authentic Japanese pickle featuring an exciting mix of vegetables including radish, cucumber, lotus root, aubergine, ginger and purple perilla, pickled in soy sauce with added spices, sesame and perilla seeds. Pickles are an essential component of Japanese cuisine, providing the signature sour element of traditional meals. These thin vegetable slices are heavily saturated in preservative spices and ready to enjoy straight from the jar. Use on their own, served with rice, or most commonly sprinkled over katsu curry.
Additional information
| Country of Origin | China |
|---|---|
| Net Content | |
| Storage | Cool & Dry |
| Dietary | |
| Allergens | Gluten, Sesame, Soya |
