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Delicious DIY Café de Paris Dip 60g
A classic French compound butter infused with herbs, spices and savoury condiments. Perfect for topping sizzling-hot steaks and melting into an incredible butter sauce.
Description
Café de Paris butter is a flavoured butter traditionally served with steak, enriched with a tantalising mix of herbs, spices and savoury condiments. Watch it melt into an incredible sauce that oozes over the meat. This iconic recipe was born in Switzerland at Restaurant Café de Paris in Geneva in 1941 and remains a classic in fine dining establishments across Europe today.
Additional information
| Weight | 0,18 kg |
|---|---|
| Net Content | |
| Country of Origin | Netherlands |
| Storage | Cool & Dry |
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