Bistrot 75 Carbonara Base Sauce 490g
22,35 €
A versatile carbonara base with 20% egg yolk and cheese, produced without milk or cream. Create your perfect carbonara by adding guanciale, seafood, or vegetables.
Description
This Italian carbonara base sauce is designed to let you customize your dish with your favorite ingredients. Made with 20% egg yolk and cheese without added milk or cream, it stays creamy without curdling even when kept warm. Use 40g of sauce to season 80g of pasta, and add crispy guanciale, seafood, shellfish, or vegetables to create your ideal version.
Additional information
| Weight | 0,49 kg |
|---|---|
| Country of Origin | Italy |
| Net Content | |
| Storage | Cool & Dry |
| Dietary | |
| Allergens | Eggs, Milk |
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