Ducs de Gascogne Chicken Terrine Basil Thyme 65g
5,48 €
A light, fresh chicken terrine infused with basil and thyme, offering authentic southern French flavors. Perfect served chilled on toasted bread, this artisanal terrine is made without dyes or preservatives.
Description
This delicate chicken terrine captures the essence of a holiday in the south of France with aromatic basil and thyme. Crafted by Jean Veyrac over 60 years of terrine-making expertise, each batch is prepared in Gimont, in the heart of Gers, using only the finest ingredients without dyes or preservatives. Enjoy thinly sliced on toasted bread, paired with a glass of chilled white wine. Best served chilled and consume within 3 days of opening.
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