Erawan Glutinous Rice Flour 400g
4,29 €
Creamy white glutinous rice flour milled from sticky rice, perfect for creating authentic Thai sweets and desserts with a characteristic sticky texture.
Description
This premium glutinous rice flour is made by milling sticky rice to a fine, creamy white powder. Widely used throughout Asia, it is often combined with plain rice flour to create popular Thai sweets and desserts with a distinctive sticky consistency. The flour creates a dough-like texture ideal for traditional recipes. Store in a cool, dry place to maintain freshness.
Additional information
| Weight | 0,42 kg |
|---|---|
| Net Content | |
| Country of Origin | Thailand |
| Storage | Cool & Dry |
| Dietary |
