Frank’s RedHot Original Cayenne Sauce 148ml

Description

Frank’s RedHot Original Cayenne Sauce is a legendary American condiment crafted from a premium blend of fermented red cayenne peppers, delivering authentic spice and rich flavor. Born in 1918 when cayenne pepper farmer Adam Estilette partnered with Jacob Frank in Louisiana, this iconic sauce has been enhancing dishes for over a century. Versatile and flavorful, it works beautifully as a base for Buffalo sauce, on baked chicken, pizza, baked beans, and Mexican chilli. Shake well before use and refrigerate for best flavor.