Santa Catarina Tuna Fillet in Olive Oil with Ginger 120g

Description

This delicious tuna fillet showcases the best of Portuguese tradition, featuring sustainably sourced skipjack tuna with a soft texture and pinkish hue. Seasoned with 7% ginger and preserved in olive oil with a touch of salt, it maintains excellent nutritive properties and authentic tuna flavor. Perfect for creating surprising appetizers or elegant dishes, simply pair with fresh greens and vegetables, drizzled with virgin olive oil. The smooth, lightly salted profile and quality ingredients make this a premium choice for discerning palates.