Tartuflanghe Tartufissima Tagliolini Egg Pasta Saffron Truffle 250g
23,12 €
Hand-made egg pasta enriched with precious Piedmont truffle and Spanish saffron for a sophisticated first course. A luxurious Italian pasta with an extraordinary texture and rich flavour.
Description
Tartufissima Pasta represents the culinary vision of Beppe, Tartuflanghe’s chef and founder, since 1990. This hand-crafted tagliolini combines durum wheat semolina with 20% eggs and 3% summer truffle, creating an extraordinary texture that beautifully showcases the truffle’s delicate flavour. The addition of precious saffron from La Mancha elevates this pasta to a sophisticated gourmet experience, perfect for special occasions.
Additional information
| Country of Origin | Italy |
|---|---|
| Net Content | |
| Storage | Cool & Dry |
| Region | |
| Dietary | |
| Allergens | Eggs, Gluten, Soya |
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