Yutaka Reduced Salt Gluten Free Soy Sauce 150ml
7,28 €
Naturally brewed Japanese soy sauce with no wheat and reduced salt content. Perfect for dipping and cooking, free from artificial additives and preservatives.
Description
Produced in the Chubu region of Japan, Yutaka Soy Sauce is darker and richer in flavor than traditional soy sauce. This naturally brewed sauce contains no wheat and has a low salt content, making it ideal for both dipping and cooking. With a recipe close to the original Japanese soy sauce introduced from China, it contains no artificial additives or preservatives.
Additional information
| Country of Origin | Japan |
|---|---|
| Net Content | |
| Storage | Cool & Dry |
| Alcohol Content | |
| Region | |
| Dietary | |
| Allergens | Soya |
Related products
