Hakubaku Japanese Organic Somen Noodles 270g

Description

Somen noodles are the finest of all Japanese noodles, similar to vermicelli and quick to cook. Traditionally served cold in ice water with dipping sauce during hot summer months in Japan, they are also excellent in stir-fries and soups, including the famous Vietnamese pho. Made from organic wheat flour with minimal salt, these premium noodles offer authentic taste and versatility for Asian cuisine lovers.