St. James Smokehouse Lemon and Pepper Scottish Smoked Salmon 100g

Description

St. James Scotch Reserve smoked salmon is expertly hand-trimmed and vacuum-sealed to preserve freshness. Made with only natural, pure ingredients and never frozen, this delicate fish is infused with natural zested lemon and cracked black pepper. Ready to eat, simply separate the slices and bring to room temperature for 20 minutes before serving.