ChinEAT Rice Sticks 400g

Description

Delicate, thin rice noodles (Mifen) from China appearing as fine translucent strands when cooked. Naturally gluten-free and vegan, prized for light texture and quick preparation.

Preparation: Soak in warm water to rehydrate, drain, then stir-fry—do not boil as pasta, to avoid breakage and excess starch release.

Origin: China

Best for: Sichuan or Cantonese-style stir-fries.