Tartuflanghe Truffleggs White Truffle Egg Yolk Spread 27g
7,86 €
Luxurious Italian white truffle and egg yolk spread with a creamy texture and delicate flavor. Perfect for elevating asparagus, deviled eggs, tartare, and gourmet sandwiches.
Description
Truffleggs is the classic combination of egg and white truffle in a spreadable cream with a pleasant creamy texture and delicate flavor. Made with Italian White Truffle (Tuber magnatum Pico) and 39% egg yolk from free-range hens, it features a deep golden color. Use it on asparagus, as a filling for deviled eggs, to season meat tartare, or in club sandwiches for an elegant touch.
Additional information
| Country of Origin | Italy |
|---|---|
| Net Content | |
| Storage | Refrigerated |
| Dietary | |
| Allergens | Eggs, Fish, Milk, Tree Nuts |
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