Yutaka White Miso Paste 100g

Description

This miso is made from soybeans fermented with a large percentage of rice, resulting in a colour ranging from white to light beige with a definite sweet taste. Mild and versatile with a balanced umami flavour, it is best used in condiments such as mayonnaise or salad dressings, or in light sauces. Great for soups, marinades and stews. Store in a cool, dry place and refrigerate after opening.