Erawan Rice Stick Noodle M 375g

Description

Erawan rice stick noodles are a staple ingredient in Asian cuisine, made from high-quality rice flour without any artificial additives. These medium-thickness noodles cook quickly in just 6-8 minutes of boiling water and are naturally gluten-free with minimal fat content. Versatile and convenient, they work beautifully in soups, stir-fried dishes, or paired with meat, fish, and seafood preparations. An essential pantry staple for authentic Asian cooking at home.