Castaing Duck Terrine with Green Pepper 67g
8,55 €
A refined French duck terrine blending pork and duck meats with green peppercorn and a hint of Armagnac, made from Label Rouge certified poultry. Serve cold as an elegant gourmet starter.
Description
This traditional duck terrine combines premium pork and duck meats without preservatives, delicately spiced with green peppercorn and enriched with a touch of Armagnac. Made by Maison Castaing using Label Rouge certified ducks raised outdoors for a minimum of 102 days on 100% natural grain corn. Each terrine is hand-prepared from carefully selected ingredients and presented in modern, elegant packaging. Perfect as a gourmet appetizer—simply serve chilled.
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